The development of a national salt reduction strategy for Australia
Author: Jacqui Webster MA, Elizabeth Dunford MPH, Rachel Huxley DPhil, Nicole Li MIPH, Caryl A NowsonPhD, Bruce Neal FAHA
Asia Pac J Clin Nutr. 2009;18(3):303-309.
Combined nattokinase with red yeast rice but not nattokinase alone has potent effects on blood lipids in human subjects with hyperlipidemia
Author: Nae-Cherng Yang PhD, Chien-Wen Chou BS, Chung-Yin Chen PhD, Kai-Lin Hwang MS, Yi -Chueh Yang BS
Asia Pac J Clin Nutr. 2009;18(3):310-317.
Serum lutein and its dynamic changes during supplementation with lutein in Chinese subjects
Author: Le Ma MD, Xiao-Ming Lin MD, Xian-Rong Xu MSc, Zhi-Yong Zou MD, Zi-Xin Wang MSc, Yang-Mu Huang MDand Ying Li MSc
Asia Pac J Clin Nutr. 2009;18(3):318-325.
Impact of milk consumption on performance and health of primary school children in rural Vietnam
Author: Do Thi Kim Lien PhD, Bui Thi Nhung PhD, Nguyen Cong Khan PhD, Le Thi Hop PhD, Nguyen Thi Quynh Nga MD, Nguyen Tri Hung MD, Jeroen Kiers PhD, Yamamoto Shigeru PhD, Rob te Biesebeke PhD
Asia Pac J Clin Nutr. 2009;18(3):326-334.
Average daily intake of phosphorus in 3- to 5-year-old Japanese children as assessed by the duplicate–diet technique
Author: Tomoko Sugiyama DDSc, Taeko Murakami DDSc, Tomiko Shibata DDSc, Miho Goshima DDSc, Naoki Narita DDSc, Haruo Nakagaki DDSc, Mamoru Nishimuta DMSc
Asia Pac J Clin Nutr. 2009;18(3):335-343.
Nutrient intake and blood iron status of male collegiate soccer players
Author: Yuka Noda RD, Kazuhide Iide PhD, Reika Masuda RD, Reina Kishida RD, Atsumi Nagata RD, Fumiko Hirakawa RD, Yoshitaka Yoshimura MS, Hiroyuki Imamura PhD
Asia Pac J Clin Nutr. 2009;18(3):344-350.
A good response to oil with medium- and long-chain fatty acids in body fat and blood lipid profiles of male hypertriglyceridemic subjects
Author: Yinghua Liu MD, Jin Wang BS, Rongxin Zhang BS, Yuehong Zhang PhD, Qing Xu MD, Jieying Zhang BS, Yong Zhang BS, Zixin Zheng MD, Xiaoming Yu MD, Hongjiang Jing MD, Naohisa Nosaka PhD, Michio Kasai PhD, Toshiaki Aoyama PhD, Jian Wu PhD, Changyong Xue MD
Asia Pac J Clin Nutr. 2009;18(3):351-358.
Association of transfatty acid intake with metabolic risk factors among free-living young Japanese women
Author: Mai Yamada MS, Satoshi Sasaki PhD, Kentaro MurakamiMS,Yoshiko Takahashi PhD, Kazuhiro Uenishi PhD, for the Japan Dietetic Students’ Study for Nutrition and Biomarkers Group
Asia Pac J Clin Nutr. 2009;18(3):359-371.
Serum 25-hydroxyvitamin D3is related to fish intake and exercise in Korean adult men
Author: Youl Lee Lym MDand Hee-Kyung Joh MD
Asia Pac J Clin Nutr. 2009;18(3):372-376.
Maternal and neonatal plasma n-3 and n-6 fatty acids of pregnant women and neonates from three regions of China with contrasting dietary patterns
Author: Jian Zhang Msc, Yiqun Wang MPhil, Liping Meng MSc, Chunrong Wang, Wenhua Zhao PhD, Junshi Chen MD, Kebreab Ghebremeskel FIBiol, Michael A Crawford PhD
Asia Pac J Clin Nutr. 2009;18(3):377-388.
Polyunsaturated fatty acid consumption and concentration among South Indian women during pregnancy
Author: Pratibha Dwarkanath MSc, Sumithra Muthayya PhD, Tinku Thomas PhD, Mario Vaz MD, Panam Parikh PhD, Ruchika Mehra MSc, Anura V Kurpad PhD
Asia Pac J Clin Nutr. 2009;18(3):389-394.
Development and validation of 3-Minute Nutrition Screening (3-MinNS) tool for acute hospital patients in Singapore
Author: Su-Lin Lim BSc (Hons), Chung-Yan TongBSc (Hons), Emily AngMSc, Evan Jon-Choon LeeMRCP, Wai-Chiong LokeMBBS, Yuming ChenPhD, Maree Ferguson PhD, Lynne DanielsPhD
Asia Pac J Clin Nutr. 2009;18(3):395-403.
Accuracy of body mass index (BMI) thresholds for predicting excess body fat in girls from five ethnicities
Author: J Scott Duncan PhD, Elizabeth K Duncan PhD, Grant Schofield PhD
Asia Pac J Clin Nutr. 2009;18(3):404-411.
Food variety score is associated with dual burden of malnutrition in Orang Asli(Malaysian indigenous peoples) households: implications for health promotion
Author: Nurfaizah Saibul MSc, Zalilah Mohd Shariff PhD, Khor Geok Lin PhD, Mirnalini Kandiah PhD, Nawalyah Abdul Ghani MSc, Hejar Abdul Rahman PhD
Asia Pac J Clin Nutr. 2009;18(3):412-422.
What extent of weight loss can benefit the health-related quality of life in motivated obese Chinese?
Author: Chih-Hsing WuMD, Hui-Ching Kuo RD, Chin-Sung Chang MD and Lung Yu PhD
Asia Pac J Clin Nutr. 2009;18(3):423-432.
Association of major dietary patterns with obesity risk among Mongolian men and women
Author: Otgontuya Dugee MSc, Geok Lin Khor PhD,Munn-Sann Lye PhD, Lhagva Luvsannyam ScD (Med), Oyunbileg Janchiv ScD (Biol) Batjargal Jamyan PhD, Norhaizan Esa PhD
Asia Pac J Clin Nutr. 2009;18(3):433-440.
Gender differences in “luxury food intake” owing to temporal distribution of eating occasions among adults of Hindu communities in lowland Nepal
Author: Noriko Sudo PhD, Makiko Sekiyama PhD, Ryutaro Ohtsuka PhD, Makhan Maharjan MS
Asia Pac J Clin Nutr. 2009;18(3):441-446.
Influences on consumption of soft drinks and fast foods in adolescents
Author: Elizabeth Denney-Wilson PhD, David Crawford PhD, Timothy Dobbins PhD, Louise Hardy PhD, Anthony D Okely DEd
Asia Pac J Clin Nutr. 2009;18(3):447-452.
Trends in BMI, diet and lifestyle between 1976 and 2005 in North Sydney
Author: Lillian M Kent PhD and Anthony Worsley PhD
Asia Pac J Clin Nutr. 2009;18(3):453-461.
Expert meeting on child growth and micronutrient deficiencies – new initiatives for developing countries to achieve millennium development goals: executive summary report
Author: Avita A Usfar DrScHum, Endang L Achadi DrPH, Reynaldo Martorell PhD, Hamam Hadi ScD, Razak Thaha PhD, Idrus Jus’at PhD, Atmarita DrPH, Drajat Martianto PhD, Hardinsyah Ridwan PhD, Soekirman PhD
Asia Pac J Clin Nutr. 2009;18(3):462-469.
Book Review and Future Events
Asia Pac J Clin Nutr. 2009;18(3):470-471.